Coming to today's post, these potato roast is a simple yet great one to get it done in microwave without much hassle. Since Indrani has asked us to make Combo Meal, I was determined that I will make at least 3 dishes as a thali.
Step by Step Recipe to make Microwave Potato Peas Roast
Potatoes - 5 big
Peas - 100 gms
Onions - 2 medium
Tomatoes - 2medium
Ginger Garlic paste - 3/4 tsp
Red Chili powder 1 tsp
Salt to taste
Oil - 1 tsp
Method to prepare:
Wash and mark the potatoes on the top. Microwave them for 10 mins. Once done, put them into water and peel the skin off.
In a microwave bowl, add oil. Add the chopped onions, tomatoes, ginger garlic paste. Microwave for 5 mins.
Mix well, then add the peas, little water. Micro for 1 mins.
Then add the chili powder, salt potatoes mix everything well and again micro for 5 mins.
Serve with pulaos.
Sending this to Indrani who is hosting MEC this month themed on Combo Meals.
And also to PJ who is hosting Complete My Thali with the theme Sabji.